Citation Gamero A,et al. Molecular analysis of the genes involved in aroma synthesis in the species S. cerevisiae, S. kudriavzevii and S. bayanus var. uvarum in winemaking conditions. PloS one, 2014.
Short Description Molecular analysis of the genes involved in aroma synthesis in the species S. cerevisiae, S. kudriavzevii and S. bayanus var. uvarum in winemaking conditions.
S. cerevisiae Fermol cryophile replicate A, fermentation at 12C S. cerevisiae Fermol cryophile replicate B, fermentation at 12C S. cerevisiae Fermol cryophile replicate C, fermentation at 12C S. kudriavzevii IFO 1802 replicate A, fermentation at 12C S. kudriavzevii IFO 1802 replicate B, fermentation at 12C S. kudriavzevii IFO 1802 replicate C, fermentation at 12C S. uvarum CECT 12600 replicate A, fermentation at 12C S. uvarum CECT 12600 replicate B, fermentation at 12C S. uvarum CECT 12600 replicate C, fermentation at 12C S. cerevisiae Fermol cryophile replicate A, fermentation at 28C S. cerevisiae Fermol cryophile replicate B, fermentation at 28C S. cerevisiae Fermol cryophile replicate C, fermentation at 28C S. kudriavzevii IFO 1802 replicate A, fermentation at 28C S. kudriavzevii IFO 1802 replicate B, fermentation at 28C S. kudriavzevii IFO 1802 replicate C, fermentation at 28C S. uvarum CECT 12600 replicate A, fermentation at 28C S. uvarum CECT 12600 replicate B, fermentation at 28C S. uvarum CECT 12600 replicate C, fermentation at 28C
YOR072W -0.94 -0.32 -0.71 -0.50 -0.56 -0.50 0.20 0.79 -0.66 0.93 1.52 -0.23 -0.52 -0.81 -0.35 0.70 1.47 0.51